I, Yu Uchiha, am devoted to cultivating immortality.

Chapter 44 Finally fished out
"Miwa Masashi-sama, good afternoon!"

"Hello to you, nya, Shisui."

"Brother Yu, good afternoon!"

"Okay, have you had lunch?"

"Of course not, hehe."

"Then come and help."

"Yes!"

"Young Master Shisui, let me help too."

"Aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaah! Butler Xinyin, uncle! You can hold it back -!"

"Shisui! Get your old butler away, quickly!"

"Uncle Xinyin, you are an old man of Uchiha Madara's generation, so don't scare me. I can't stand being scared. Just sit back and rest."

"Idiot Shisui, how did you pull this great god over?" (whispering angrily, actually extremely happy that he succeeded)
"Brother You! Butler Xinyin insists on coming here. Can I change his mind? Like you, I am his great-great-grandson. You are still the eldest grandson after all!"

"Hey, that's nonsense. I, an ordinary member of the collateral clan, don't count as this. You are the fourth-generation eldest grandson!"

"Then I can't convince old housekeeper Xinyin. He couldn't do it when my father was still here. Why can I?"

"..."

"How are your teeth?"

"Brother You, he is already 82 years old..."

"Okay, I happen to have some bananas at home, so I'll prepare a soft lunch."

"What kind of food?"

"Tofu."

"Ah? What's so delicious about that watery thing?"

"It's not water tofu, but reprocessed old tofu."

Yuu Uchiha found the water tofu that he was going to make with tofu mixed with green onions, that is, silk tofu. He wrapped it in layers of gauze, put it in a leaky box, covered it with a cutting board, and found his own weight-bearing block to press it on.

After the tofu was severely pressed, the water flowed out and gradually transformed into old tofu.

In fact, this is medium tofu. For real old tofu, you need to use brine from the moment you order the tofu.But as the old saying goes, there are three hardships in life: digging coal, forging iron, and grinding tofu. Grinding tofu is mainly time-consuming and troublesome. Now there is no time to make tofu from scratch, so we can only make do with it.

Even if you press it casually, it is still more delicious than watery tofu that is like soy milk.

Taking advantage of the last moment, Yuu Uchiha made some toppings. After all, in order to take care of the taste of Miwa Masayo, the salt content in the roasted lamb was very low, almost like white meat.

……

There is an additional person in today's lunch, and he is the eldest elder in the entire Uchiha family. Even Uchiha Madara, who is lingering in a cave, is not older than this person.

Elders have changed the way they eat.

During lunch before, two people and one cat were casually sitting around the square table without any rules, just letting everything go and eating haphazardly.

Even Uchiha Shisui, a good baby, could only fight for food regardless of his image, otherwise all the food would be swallowed by Uchiha Yuu, and he would probably not be full, which would affect his afternoon training.

After Shisui also became a big fan, the atmosphere during meals at the Uchiha Yu family became even more tense, and there was no trace of any rules or etiquette at all.

But in front of Uchiha Nobuyin, it was difficult for the young Uchiha to make mistakes.

The long table was set up, and Uncle Shin-yin sat at the front seat on the north side as expected. Opposite him was the cat sage Miwa Masato, Yuu Uchiha was the elder brother, sitting on the right side of the uncle, and Shisui sat on the left.Uchiha Yuu smiled and cut off the tenderest rib meat from the deer, handed it to the uncle respectfully, and then brought out the hot old tofu, topped with red spicy sauce and fragrant chive sauce. The aroma even briefly overwhelmed the deer. Meat.

Uchiha Shinyin couldn't help but take a bite. His six remaining teeth were severely shaken, but he still had no problem dealing with tofu. He finally tasted the delicious taste that he had forgotten for a long time.

The most important thing is that the uncle finally feels that the feeling of fullness after solid food enters the stomach is completely different from the various vegetable porridge and meat porridge he has eaten for more than ten years. It is the feeling of happiness reflected by the instinct of life.

The remaining life, which was originally gloomy and waiting for death, suddenly became bright and colorful, and life was full of new hope.

An old man in his eighties is not good at words. He expresses his feelings in the simplest words:
"good to eat!"

"Eat more."

The uncle even tried hard to taste a little of the intercostal meat. Even though it was the most tender meat, he ground it reluctantly. In the end, he could only taste a little bit of the meat.

"This old tofu is still the most delicious."

The two young Uchiha didn't say anything. They knew that it wasn't the tofu that was the most delicious, but that it was the tofu that became the most delicious thing when they were helpless.

But this already made Uchiha Shinyin deeply satisfied. While the food was delicious, he did not forget to ask his two great-great-grandsons and the Neko Sento to start eating. He could not watch himself eating alone.

Then it was the turn of the three losers to perform.

Although the charred shell on the outside of the venison is charred black by the fire, the inside is soaked in the fat of the venison, making it delicious and crispy when you bite into it.

After the shell is eaten, the venison is exposed. The meat is golden and shiny on the outside. It tastes crispy and crispy. It blends the essence of all spices and has an unparalleled aroma.

Cut off the outer layer and you will see the pink inner layer of venison. The meat is well protected and is cooked by the juices of the outer layer. The meat is soft and tender and can be sucked from the bone with just a gentle suction. In the mouth.

You can taste the tangy fragrance with a little chewing. The delicious venison has the fragrance of herbs, which has been fully stimulated at this time. It will not make you feel greasy at all, and it is so delicious that you will be intoxicated.

The two of them and the cat became more and more delicious, and gradually they lost their restraint and no longer cared about the existence of the old housekeeper.

Shisui stuffed his mouth full, taking one bite of meat and one bite of fresh vegetable leaves. He was extremely satisfied with the meal, and he no longer had the distressed mature look of a young adult.

Miwa Masayo whined with satisfaction in his throat, biting each piece of meat with a cracking sound on the bones. He couldn't help but squint his eyes when swallowing.

But what surprised Uchiha Nobuyin the most was Uchiha Yu.

He held the knife in his elegant right hand and cut the venison along the gaps between the deer's bones. The knife ran extremely smoothly without making any sound of cutting hard objects. He cut off pieces of plump meat, satisfying Miwa Masayo's eating.

And Uchiha Yu didn't delay eating the meat. He pinched the deer's bones with his left hand and put the meat and bones into his mouth. His white teeth gently bit down, biting off the deer meat and the bones inside.After closing your mouth and chewing a few times, the meat entered the stomach, and the bones... also entered the stomach.

In less than ten seconds, Uchiha Shisui was chewing without swallowing a piece of meat, Miwa Masayo had just swallowed a piece of meat, and Uchiha Yu had already eaten a rib in three mouthfuls.

He calmly cut off another rib, divided the most tender meat between Shisui and Miwa Masato, and then ate the ribs like puffed corn on the cob.

Uchiha Yu's current teeth are easier to use than a bone-cutting knife, and his stomach is in desperate need of hard food like bones to meet the needs of physical strengthening during the foundation building period.

The old Uchiha was shocked.

It's really sad to think about my own teeth compared to this child's.

It's a pity that when he was young, it was the Warring States Period, and there were no elders in the Uchiha family over the age of 45. The patriarch, Uchiha Tajima, died in battle at the age of 42, which was a rare longevity.

In that environment, he never considered the possibility of living beyond the age of 35, so how could he care about his dental problems.

If he had known when he was young that he would live to be eighty, Xinyin would have taken good care of his teeth, and he would be able to eat meat happily now, and maybe he could live another 20 years.

I feel a bit regretful.

After all, it still smells like meat.

(End of this chapter)